This Pinot Gris pours a pale straw yellow and opens with aromas of pear and rosewater. The palate is bright and lively, offering up a mix of sweet pear and melon flavors. Its texture is smooth and supple, with a long, easy finish.
| Varietal | Pinot Gris |
| Style | Dry White |
| Region Of Origin | Tasmania |
| State Of Origin | Tasmania |
| Country Of Origin | Australia |
| Vintage | 2020 |
| ABV | 13.04% |
| Standard Drinks | 8 |
| Size | 750ml |
| Closure Type | screw cap |
| Winemaker | Stewart Byrne |
| Tasting Notes | Eddystone Point, situated in windswept North East Tasmania features some of the most uniquely layered terrains on the planet. Our wines embody Tasmania’s diverse and distinctive landscape revealing characters that showcase the untouched natural beauty of this faraway place. The fruit for this Pinot Gris was harvested from a variety of subregions around Tasmania: Tamar Valley, Coal River Valley, Pipers Brook and Hawley Beach. |
| Preservative Free | false |
| Gluten Free | true |
| Brand | Eddystone Point |
| Organic | unsure |