Bremerton Walter's Reserve Cabernet packs a punch with its bold blackberry, bramble, and earthy flavors. You'll also catch hints of chocolate and savory notes, all wrapped up with smooth tannins, a touch of spice, and some added depth from new French oak.
| Varietal | Cabernet Sauvignon |
| Style | Dry Red |
| Region Of Origin | Langhorne Creek |
| State Of Origin | South Australia |
| Country Of Origin | Australia |
| Vintage | 2016 |
| ABV | 15.0% |
| Standard Drinks | 8.9 |
| Size | 750ml |
| Closure Type | Cork |
| Winemaker | Rebecca Willson |
| Tasting Notes | Individual Cabernet Sauvignon parcels were fermented in open vats then matured in new and seasoned French oak barrels for 22 months. Two years additional bottle maturation allows further flavour development and tannin integration before the wine’s release. |
| Brand | Bremerton |
| Gluten Free | unsure |
| Preservative Free | unsure |
| Organic | unsure |